I'm back!

First post in 2 months! I really am a horrible blogger ...!

But in my defense: I cooked nothing, honestly NOTHING, exciting this summer. I basically lived off cereal, fruit, salads, chocolate, and variations of the Hungry Student's Pasta (it's amazing with diced halloumi!). 

Also, I decided to postpone my postgrad studies and do some actual work for one or two years before I go back to university. Might even study abroad next time. There's a very interesting Master's program in Edinburgh. But first: work. Got myself a nice (paid!) internship at a publishing house in my hometown. Anyway, I kinda moved back home to live with my family for a little while until I find a place of my own or until we start beating each other's heads in (personally, I hope for the first rather than the latter). Advantage: More mouthes to feed meaning more recipes to try out, more cakes to bake, more pies to make. And autumn's coming up. My all-time favourite season. Let the madness begin.